Grown in our sustainable permaculture farm, this Green Banana Flour is a great Gluten Free option to use in your recipes.
Not only is it a Gluten Free Flour, its a great Gut Supplement as well as acting as a prebiotic due to its high Resistance Starch fiber which feeds the friendly bacteria in your Gut.
It also contains 5HTP or 5-hydroxytryptophan which acts as a supplement that increases serotonin production in the brain thus potentially helping syptoms of depression, moods, anxiety, sleep and headaches.
Our Raw Organic Natural Flour also contains Zinc, Magnesium, Phosphorus and Manganese.
The taste is very earthy and neutral and the flour can be used for both Savory and Sweet dishes and also as a supplement in your smoothies, bliss balls, yogurts or juices.